Origin Stories | 29 December 2015 | 0h 18m | Listen Later | iTunes
Did cooking make us human? Richard Wrangham, author of Catching Fire: How Cooking Made us Human and Rachel Carmody discuss the impact that cooked food had on human evolution.
How to Listen
Press to play an episode instantly from this page.
Click iTunes to play an episode in the Apple Podcast app.
Or receive all episodes by subscribing to the following RSS feed in your podcast app