Origin Stories | 29 December 2015 | 0h 18m | Listen Later 
| iTunes
Did cooking make us human? Richard Wrangham, author of Catching Fire: How Cooking Made us Human and Rachel Carmody discuss the impact that cooked food had on human evolution.
Tag: Rachel Carmody
How to Listen
To listen to an individual episode:
- Press
to play an episode instantly from this page - Click Listen Later to save to your personalised podcast feed at Listen Notes.
- Click
Podcasts to play an episode in the Apple Podcast app - Click Spotify to play in Spotify
To receive all episodes:
- Subscribe to the following RSS feed in your podcast app
https://www.listennotes.com/l/facbf
3920f064ab19867553215748d46/rss/